Weekly Specials

Monday
Gourmet Burger (plant based option)
Ground turkey burger with chipotle ranch, lettuce, tomato, onion & avocado served on a bun w/side of pasta salad. Or go plant based with a Beyond Meat vegan burger w/bitchin sauce, lettuce, tomato & avocado. Side salad w/Italian dressing.
Tuesday
Carnita Plate (plant based option)
Braised carnita meat served w/Mexican rice, refried beans, salsa, homemade guacamole and sour cream served. Or go plant based FABLE brand filled shiitake mushroom, Mexican rice, black beans, corn, salsa & guacamole.
Wednesday
Stir Fry (plant based option)
Stir fry rice bowl w/either chicken & fried rice or with tofu & steamed rice, red bell pepper, broccoli and carrots.
Thursday
Shrimp Scampi
Sauteed shrimp tossed in lemon juice, capers, garlic, onions and tomatoes served with basmati rice. Vegan option with FABLE brand shiitake mushroom instead for plant based protein option.
16.50
Friday
Mediterranean Plate (plant based)
Lentils cooked with rice served with salad made of diced cucumbers, tomatoes, & red onion tossed in lemon juice & olive oil. Hummus and pita bread on the side. Add chicken $2.50/Gyro $2.75/Salmon $6.75
$13.60